Quaternary ammonium compounds (QACs) are antimicrobial disinfectants commonly used in commercial and household settings and everyone is virtually exposed to these chemicals every day. Two common quaternary ammonium compounds, alkyldimethylbenzyl ammonium chloride (ADBAC) and didecyldimethyl ammonium chloride (DDAC), are combined in common cleaners and disinfectants. In this study introduction of a cleaner containing ADBAC+DDAC in the living chambers caused neural tube defects (NTDs) in mice and rats. They found increased neural tube defects with exposure to the disinfect...
Read moreThe reason I call it the blood pressure smoothie is all of the ingredients have been multiple shown in scientific studies to reduce blood pressure. By no way is this meant to replace advice from you GP but you can share it with them and see if they are interested in preventing the problem rather than just treating it with pharmaceuticals. Remember also that I am not a GP I am just the guy who does all the research which is why I have a PhD. 4 ingredients in order of importance Beetroot Almonds (soaked for at least 8 hours) Linseed (flaxseed) Filtered re-min...
Read moreA study of 20 volunteers, eight males and twelve females, who were given Bifidobacterium and Lactobacillus strains, either 30 min before breakfast (pre-prandial administration), or 30 min after breakfast (post-prandial administration) found no difference in the levels measured in the stools. Different theories have suggested the higher acidity in the empty stomach or the mixing in with the food might influence the amount of viable bacteria that populate the colon. While only a small number the study suggest take them any time. The study also found probiotic supplemen...
Read moreMore evidence from the best controlled randomised controlled trials found that replacing saturated fats with mostly vegetable-seed oils (n-6 PUFA) does not reduce coronary heart disease mortality or total mortality. So why does the heart foundation continue to sell margarine and vegetable oils to the public? A cornerstone of outdated dietary advice is the recommendation to reduce the intake of saturated fatty acids (SFA) as a means of reducing the risk of coronary heart disease (CHD). There are a few variations of this recommendation, these include: 1) advice to reduc...
Read moreTens of millions of unsuspecting people are prescribed cholesterol-lowering drugs—statins like Pravachol®, Zocor® and Lipitor®—each year at a cost of more than billions of pounds with very little, if any, benefit. In the U.S., some 40 million people currently take statins at a cost of more than $3.00 per pill, more than $1,000 per year, totaling more than $40 billion a year. While there are many exaggerated claims and a lot of hype about the benefits of statins, there are also many studies showing no benefits at all. The pro-statin hype is based on the misuse and ...
Read moreThe side effects of statin drugs go for a few pages and are very common but the doctors keep ignoring them and their patients, putting their health at risk (see below). The side effects of these drugs outweigh any potential benefits and can include everything from mental decline and muscle wastage to diabetes in tens of thousands of people. Worst of all, patients believe that they are getting something that is going to reduce the risk of a heart attack or stroke—and they are not. The false hopes promised by pharmaceutical companies often result in patients not taking a...
Read moreSleep is as important to the human body as food and water, but most of us still don’t get enough sleep. We obtain treatment for illness or injury – yet we generally fail to seek help when we aren’t getting enough sleep. The average length of sleep has declined from around 9 hours a hundred years ago to seven hours today. And the depth of sleep has also declined. Sleep is complicated in the way that there are many different factors that influence the effectiveness of sleep. It’s not just duration that determines the effectiveness of sleep, factors such as quality,...
Read moreThe study shows the benefits of more fruit to prevent diabetes and reduce diabetic complications for diabetics. Unfortunately, fruit has been put in with all the foods where sugar is added just because it has sugar in it. People are being driven away from consuming more fruit and I have argued against poor advice given to diabetics for years. If it is no bad show me the evidence. While sugar is a major culprit in diabetes it is not a sugar illness it is a mithochondrial dysfunction brought about by sugar and other poor diet (trans fats, artificial sweeteners etc), micro...
Read moreInflammation is literally the body "on fire" and is a primary immune mechanism response of the body to a range of noxious stimuli. This can include infectious agents, such as bacteria or virus, oxidation or acidosis, damaged or diseased tissues; however, the inflammatory response can also occur in response to other external or internal cues 1. Inflammation is essentially the body’s first line of defence in common acute conditions 2. The main function of inflammation is a short term response to resolve infection and to repair the damage in order to achieve homeosta...
Read moreTriclosan is another one of those chemicals that is finally on its way out even though we have known of its toxic effects for decades. After many decades of scientific scrutiny many companies are now removing TCS. Colgate removed triclosan from its Soft-soap liquid hand soaps and Palmolive antibacterial dish liquid in 2011. Unfortunately, the big companies still deny it is a problem but are phasing it out because of public concerns citing “changing consumer preferences and superior formulations”. Interestingly most of the research now shows it is not even effective in w...
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